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Things that I had forgotten

(1)  Making coffee with a french press is a bit of a time-consuming pain in the ass, particularly when you've gotten spoiled by a Keurig one-cup.
(2)  It's worth the trouble.
(3)  It's especially worth the trouble with Cafe du Monde coffee and chicory. 

Damn, that's good coffee.

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pearlseed
Oct. 31st, 2009 05:35 pm (UTC)
Oh my word! I love the Cafe du Monde coffee and chicory! You know how you know if there's chicory in coffee--you drop a bit in a cup of water, chicory floats! Lord, what I wouldn't give for a cuppa now--sidecar of drambuie cos it's so decadent and makes me feel like I'm 21 again.

You wouldn't know me if I rode up on an ostrich, however, I was reading this morning and found you as a person of note to Miz artaxastra and so here I am. Creature comforts appeal to me a great deal, so now I'm going to be quiet and say thank you. Appreciate the time you took in reading this. Happy Halloween from way sTX.
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